Steward

Company: Highgate Hotels
Location: Boston
Posted on: April 10, 2021

Job Description:

Highgate HotelsHighgate is a leading real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in major U.S. gateway cities including New York, Boston, Miami, San Francisco and Honolulu, with a growing Caribbean and Latin America footprint. The hospitality forward company provides expert guidance through all stages of the property cycle, from planning and development through recapitalization or disposition. Highgate has a proven record of developing its diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts with contemporary programming and digital acumen. The company utilizes industry-leading revenue management tools that efficiently identify and predict evolving market dynamics to drive outperformance and maximize asset value. With an executive team consisting of some of the most experienced hotel management leaders, the company is a trusted partner for top ownership groups and major hotel brands. Highgate maintains corporate offices in New York, Chicago, Dallas, London, Miami, and Seattle. www.highgate.com. Employment Status Full-Time OverviewSuperior Hotels Trinidad and Tobago Limited, the parent company of The BRIX Hotel, Autograph Collection by Marriott, opening in 2021 is seeking to recruit suitably qualified candidates to fill the following position: ResponsibilitiesThe chief steward is responsible for overseeing the cleanliness of the kitchen, storerooms, workrooms, restaurants equipment and making sure that they are in good working order. Supervises the staff in cleaning and sanitizing these areas and to provide a safe and healthy environment for guest and associates. He inspects the areas after cleaning to ensure that the work complies with the brand standards of the company and the health regulations. QualificationsQualifications Certification in Ecolab, Commercial Equipment Cleaning and HACCP Experience --- Minimum of 5 years stewarding experience with at least 3 years in stewarding supervisory role. Critical Competencies Team leadership Problem-solving Customer service Motivating others Team building Decision making Communication Detail- oriented Coordination Time management Conflict resolution Adaptability Effective communication Relationship building

Keywords: Highgate Hotels, Buffalo , Steward, Other , Boston, New York