Deli Clerk- Part Time

Company: BJ's Wholesale Club
Location: Buffalo
Posted on: August 4, 2022

Job Description:

Join a team of more than 32,000 team members, comprised of our home office and over 229 clubs and 7 distribution centers. We're committed to delivering value and convenience to our Members, helping them save every day on everything they need for their family and home. BJ's Wholesale Club offers a collaborative, team-oriented environment where all team members can learn, grow and excel. -Job SummarySlices, packages, weighs, and sells various deli products, including meats and cheeses. - Maintains the presentation and cleanliness of the deli, including deli display cases. Provides assistance to Members in the deli department.
Team Members:

• Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures and compliance.
• We strive for flawless execution and hold ourselves accountable . - - -
• Acts with honesty and integrity and lead with the member in mind to address any and all concerns and to escalate any concerns, as appropriate. -
• Ensure a safe and positive environment for our members and each other. -
• Embrace inclusion and diversity, by working together with collaboration and respect. Work as a team to achieve goals.
• Move with speed and agility in everything we do.
• Innovate and adapt so we can move as fast as the world around us.
• Maintain a friendly and positive attitude.Members:
  • Deliver service excellence through all points of contact. - -
  • Resolve and deescalate to address every member concern.
  • Ensure a safe and positive environment and experience for the members.
  • Daily commitment to GOLD Member Standards
    • Greet, Anticipate, Appreciate (GAA)
    • Fast, Friendly Full, Fresh, CleanClub Standards: Work as a team to deliver GOLD club standards daily.
      • Work with commitment and pride to deliver GOLD- Grand opening look daily
        • All items stocked and promotional plans executed
        • Maintain visible accurate signage
        • Clean and organized, inside and outKnow your Business:
          • Understand how to access and read production and/or financial performance reporting for your department
          • See the connection between consistent execution and the positive impact it can have on the business
            
            Major Tasks, Responsibilities, and Key Accountabilities
            • Provides a high level of customer service to Members. Answers questions and recommends deli items. Answers Member calls and takes special orders.
            • Slices, packages, and weighs deli products, including cheeses and meats. Helps Members select the correct products. Samples product to assist in purchasing decisions. Prepares and packages special orders and party trays.
            • Receives and inspects deli shipments. Displays, stocks, rotate, and stores deli products following food safety, food freshness, and product handling policies and procedures.
            • Ensures that all products are fresh and meet company quality standards. Checks for out-of-date products daily and follows appropriate product salvage policies and procedures.
            • Ensures deli cooler shelves and deli display cases have a wide variety of product. Stocks and rotates deli items when necessary.
            • Operates and handles deli equipment in accordance with safety policies and procedures.
            • Cleans and sanitizes deli equipment and food surfaces throughout the department, including rotisserie ovens, cooking utensils, refrigerated cases, and the deli cooler.
            • Ensures scale systems are in working order. Makes sure items are weighed and priced accurately.
            • Maintains all club policies and procedures.
            • Performs other duties as assigned, including working in other departments as needed.
            • Regular, predictable, full attendance is an essential function of this job.
              
              Qualifications
              • Work experience in a deli department preferred.
              • Prior experience operating manual/power slicers and scales preferred.
              • Knowledge of deli products preferred.
              • At least 18 years of age.
                Environmental Job Conditions
                • Most of the time is spent moving about frequently on hard surfaces. There may be a need to occasionally position oneself to examine or scan merchandise, including bending, handling, pulling, reaching, and/or stooping.
                • Frequently requires lifting objects up to 30 pounds. May require lifting and moving heavy and/or awkward objects greater than 30 pounds with assistance.
                • Located in a comfortable indoor environment with frequent exposure to temperature extremes from freezers, ovens, and/or coolers. There may be frequent exposure to cleaning agents.

Keywords: BJ's Wholesale Club, Buffalo , Deli Clerk- Part Time, Hospitality & Tourism , Buffalo, New York